Aloo chana chaat is ideal for monsoon snacks.
What’s the first intuition you get when it begins raining? We’re certain it will be to make a sizzling cup of tea and pair it with some delectable snack whereas gazing at and appreciating the marvel of the attractive climate. There’s at all times these fries pakodas and French fries that you simply like to munch on whereas sipping your tea. However, if you’re searching for one thing more healthy and totally different, this aloo chana chaat is a must-try. An amalgamation of aloo chaat and chana chaat, this snack is a healthful small meal that can fill you up and produce pleasure to your style buds as nicely.
Protein-rich kabuli chana (chickpeas) and potatoes (our favorite snacking meals) are marinated along with a variety of spices like cumin powder, amchoor powder, ginger and extra. Additionally add coriander leaves and lemon juice, and let the chana and aloo take up the flavours for simply 15 minutes. Serve the chaat with a facet of chopped tomatoes, sauteed inexperienced chillies and lemon wedges for a pleasant snacking platter that your loved ones can get pleasure from as a tea-time monsoon snack. Sauteing inexperienced chillies will take about solely 2 minutes and you will see it tastes method higher than uncooked chillies.
The recipe was shared by meals vlogger Manjula Jain on her YouTube channel ‘Manjula’s Kitchen’ and we discovered it proper in time when the climate is step by step altering with occasional showers. This tangy and creamy protein-rich chaat is ideal to satiate your night starvation this monsoon.
Watch the recipe video of aloo chana chaat right here:
(Additionally Learn: This Street-Style Aloo Chaat Is Made Without Using A Single Drop Of Oil)
About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she isn’t pouring out her nest of ideas onto the display screen, you may see her studying whereas sipping on espresso.
Source link
