Point out Mumbai and one of many first issues that come to our thoughts is the greasy and yummy road meals. A visit to Mumbai is simply not full with out indulging in some spicy vada pav or butter-loaded pav bhaji and radgda-pattice. One other dish that wins over each coronary heart is tacky masala sandwich. It’s simply present in virtually each nook of the town. Toasted golden-coloured bread, loaded with dhaniya-pudina chutney, spicy mashed aloo and beneficiant quantity of cheese, defines bliss for each spice-lover. This healthful sandwich not solely affords burst of flavours to our palate, but in addition satisfies our hungers and cravings in a jiffy.
Nonetheless, throughout this on-going Coronavirus pandemic we’re being further cautious about consuming meals from exterior. As a substitute, a number of persons are replicating their favorite recipes at house. Preserving this in thoughts, we deliver you the recipe of Mumbai’s particular masala toast sandwich that may remind you of your favorite sandwich joint within the metropolis. This recipe has been shared by vlogger Parul Jain, on her YouTube channel ‘Cook dinner With Parul’. Have a look!
Watch: This is The Recipe Video For Mumbai-Type Masala Toast Sandwich:
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In response to Parul, what makes this sandwich stand out within the lot is its particular sandwich chutney. For getting ready the chutney, you want coriander, pudina, inexperienced chilli, garlic, ginger, salt, black salt, sev and roasted peanuts. You may additionally use desiccated coconut or white sesame seeds (roasted) or gram dal as an alternative of roasted peanuts. These elements aid you deliver the thick consistency of the chutney.
Now, assemble all the weather (chutney, spicy mashed aloo, cucumber, onion, tomato, cheese slice) and toast the sandwich with butter. Garnish it with some extra butter, inexperienced chutney and grated cheese and serve sizzling. Bon Appétit!
About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it when it comes to meals, folks or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and a great film could make her day.
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